Braised Bison Short Ribs

54

New Mexican raised Bison with goat cheese polenta, brussel sprouts, pickled onions, garlic chips, and veal bordelaise

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Monday - Friday: 4:00 pm - 9:00 pm4 pm to 9 pm

Happy Hour Weekdays 4:00 PM – 6:00 PMHappyHourWeekdays4PM–6PM

Saturday - Sunday: 3:00 pm - 9:00 pm3 pm to 9 pm

Happy Hour 3:00 PM -6:00 PMHappyHour3PM to 6PM

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